Since 1975 Kronos has grown to become one of the most diversified food companies. An energetic and innovative R&D staff, superior customer service and national distribution help support our company’s core strength of providing quality products and solutions to our customers. Our heritage is Mediterranean but our expertise knows no boundaries. Whether you are serving traditional Mediterranean cuisine or looking for products that will add international appeal to your menu, we are your partner.
Kronos is known for our quality meats. We process more than 100,00 pounds of USDA certified beef, poultry and lamb per day. Our blending process includes the integration of quality meats with unique ingredients to create exceptional products. We have expanded our processing by creating portion controlled products and fully cooked products to better serve our clients’ needs. We can provide you with premium products to enhance your menu.
Kronos has an abundance of resources in our FDA inspected bakery including multiple ovens and experienced professionals. This gives us a distinct advantage in preparing custom food solutions for discriminating clients. We offer flatbreads, pizza crusts, pita breads and pocket breads that are unequalled in taste, texture and appearance. We can make your bread your way.
Whether you want to dip it, top or spread it Kronos can make it for you in our Grade A approved dairy. Sauces, marinades and dips made to your taste or from your formulation. We add consistency and quality to every menu.
Fillo Appetizers & Desserts
From delicate baklava to our savory spanakopita, our light and flaky fillo appeals to the most discriminating culinary tastes. We are proud of the wide variety of products we offer and our craftsman-like ability to produce products to your specifications.
For more information about custom products for your multi-unit chain contact:
Dale Donaldson, Tony Wallace or Andrew Shultz at 1-800-621-0099.