Our baklava varieties are hand-crafted by a team of highly skilled artisan bakers. The unique combination of old-world recipes and premium ingredients deliver consistently delicious and authentic desserts.
We are located in the heart of California, surrounded by nut and fruit orchards and vineyards. We take pride in supporting our local economy by actively sourcing local suppliers for our ingredients whenever possible. All of our nuts, honey, eggs and dairy products arrive wholesome and fresh from local ranches and farmers. We produce our own fillo dough on site, guaranteeing our stringent quality standards are consistently met. We offer a complete line of baklava varieties.